As champions of rural Scotland and all the people who live and work within it, the ethos of the Scottish Agriculture Awards perfectly aligns with the values of RHASS. Awards like this help support and drive the highest standards in agriculture, forestry and stewardship of the countryside, which are such an essential part of our heritage – and our future.
Throughout the organisation’s 239-year history, RHASS has been committed to rewarding excellence and innovation by presenting awards that reflect the sentiments contained in our Royal Charter – improvement, encouragement, benefit, communication, preservation and advancement. These sentiments are essential components of a sector that grows and develops in line with the advancement of society in general.
RHASS has a historic commitment to championing progress in agriculture, through its spectrum of awards and grants. The organisation was founded in 1784 to promote the regeneration of rural Scotland, as well as the preservation of its poetry, language and music. RHASS accolades, such as the Technical Innovation Awards and the Sir William Young Award, are designed to acknowledge and honour the industry innovators who are making strides to change Scottish agriculture and its allied industries for the better. So, it comes as no surprise that RHASS are supporting the Scottish Agriculture Awards alongside the Scottish Farmer and AgriScot, who also work hard to promote and advance our sector.
Now and in the future, these awards will recognise those individuals and businesses that are paving the way for the next generation. In a time of constant change, the most dangerous thing anyone can do is stand still – that’s why it is crucial that progress is motivated by awards like these. From an award for the first ploughing implement to the self-driving tractors on display at the Royal Highland Show this year, our sector is constantly developing and we shouldn’t be shy about showing it!
As an industry that consistently serves the nation, the efforts of our farmers and growers must be highlighted so that both their peers and consumers can see the lengths they are going to in order to make advancements. Throughout the highlands, lowlands and islands people produce our food and drink, manage and conserve our countryside and provide access for sport and recreation for millions. In a media landscape rife with misinformation, never has it been more important to celebrate the successes of those who are breaking new ground for Scottish agriculture and inspire the next generations of leaders and innovators.